The vinegar in this spray has natural anti-bacterial properties, while the lemon juice is a natural astringent. The solution works to both breakdown and clean off pesticides.
Ingredients:
1 cup water
1cup distilled white vinegar
1 tbsp baking soda
1/2 lemon
Directions:
Combine all ingredients in a large container. Transfer to a spray bottle with a pump. Spray on produce and let sit for 5 minutes. Scrub and rinse.
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